SciFri Book Club - The Future Of Food: Science, Culinary History And More From ‘Lost Feast’
When: Tuesday, May 04, 2021, 1:00 PM – 2:00 PM
Join us for a SciFri Zoom Call-in, where attendees can join Science Friday producers to hear the interview before it is broadcast on our radio show, as well as chat with fellow listeners, ask questions to our guests via chat, and could be selected to ask their question live.
This time, for the SciFri Book Club, we’re inviting scientists to tell more stories about lost or threatened foods and how we can save what’s left.
Event Type(s): Discussion/Lecture
Age Group(s): Adult