Food Preservation Show 'n' Tell
When: Saturday, September 12, 2026, 1:00 PM – 2:00 PM
Where: Chugiak-Eagle River : ERC Program Room
If you’ve ever been curious about how to preserve food, this is the presentation for you. Lydia Wirkus, retired Co-operative Extension Home Economist, will share various options (canning, smoking, drying, and root cellaring) to help make the most out the food you grow, harvest, hunt, or fish.
Event Type(s): Class
Age Group(s): Adults
